This dish features chickpeas, with their faintly nut-like flavour and smooth texture. Chickpeas are rich in protein-nitrogen compounds. Cooked in this spicy sauce they're great served with Puffed Fried Breads (Pooris), with chapatis, or with
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This jam has nothing in common with our grandma's preserves because A) it has no sugar in it whatsoever and B) it doesn't take forever to make either. Pretty wonderful, don't you think? You can
These eggless pancakes are fluffy, yummy and quick to make. This is a great recipe for kids as they are pretty easy and success rates are high. You can easily veganize the recipe by substituting
As well as being absolutely delicious, these cookies are gluten free and vegan. You put them together in about 10 minutes, they're easy to make and everyone loves them...what more could you ask for? From
Did you know…? Each of us is unique - our genetic constitution, our nature dictates how we react to what is going on in the world around us. Following an Ayurvedic lifestyle allows us to
No better time than winter for a warming adventure into the authentic use of spices in plant-based Indian Cookery. We'll create a full Indian meal using local, seasonal vegetables and discuss the Ayurvedic principles behind
Here's a new concept for your morning routine, it isn't a new fangled spin on coffee, a crazy green smoothie combination or warm lemon water. No, I present you the concept of starting the day